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Premium Darjeeling, Ceylon, and Assam teas make up this classic breakfast tea.

It has a deep red-golden colour with a good aroma. It is robust, full-flavoured all the things which make it a favourite breakfast tea.

A truly delicious Welsh Breakfast Tea, ideal with a little milk and sugar to your taste. 

Cup Colour: red golden.

Amount of tea per cup: 1 slightly heaped teaspoon.

Brewing time: Use freshly drawn water at boiling point and steep/brew for 3 to 4 minutes.

Tea - Welsh Breakfast Tea

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